Mas Champart Saint-Chinian "Clos de La Simonette" red 2017
Robert Parker's Wine Advocate (Joe Czerwinski, juin 2020) : 91/100. Bottled in September 2019 after aging in demi-muids, the 2017 Saint Chinian Clos de la Simonette is a blend of 60% Mourvèdre, 30% Grenache and 10% Carignan. It's darker and less floral than the 2016, showing plum and blackberry aromas, accented by hints of dried herbs. On the palate, it's medium to full-bodied and luxuriously silky, with soft tannins that coat the mouth in a delicate—and delectable—web of texture, then fade elegantly on the lengthy finish. Drink date 2020-2025.
204536
Data sheet
- Area
- LANGUEDOC
- Winemaker
- famille Champart
- Vintage
- 2017
- Appellation
- Saint-Chinian
- Color
- red
- Unit Price
- 20-30 €
- Size
- 75cl
- organic or not
- sustainable agriculture
- Cuvee
- Clos de La Simonette
- RVF
- 93/100
- Bettane + Desseauve
- 16.5/20
- Wine Advocate (Parker)
- 91/100
- Cépage dominant
- mourvèdre
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